Originally Posted by Mr. R

I think I can deal with it since I'm in the o&g industry, tastes varies from diff cooks but no choice we've got to eat for energy to work and I don't complain much unless it is too salty haha. My only concern is that do they serve halal food at the HQ and facilities? The employee will be given a food coupon or can simply straight enjoy at the mess room? Last question, can we do a 4-4 days from 2-2 days of work by getting agreement from our shift reliever/colleague and supervisor? Coz I've been told onshore plants are mostly like that wonder if Exxon too. Only if you wish to answer this. Thanks a lot man.